Friday, December 2, 2011

Recipe Fail: Flatout Croutons & Chips

Had high hopes for Flatout Chips. They just didn't turn out.
The olive oil & herbs blend smelled amazing & will use it sometime in the future for garlic bread or something.
But when I baked them they were really soggy & not good.
I'll try again some time soon for another way to make croutons - something like baked pita chips.

~alison

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